Real Thai flavor! Sweet, sour, spicy, fresh and fragrant. The rich pineapple aroma, mixed with the taste of curry, can be eaten as a staple food.

Ingredients: pineapple meat, raisins, onions, tomatoes, curry powder, eggs, Thai rice, cashew nuts, pork floss.

Method: 1. Cut the pineapple, onion, and tomato into small cubes and add raisins for later use.

2. Put the oil in the pan to heat, scramble the eggs, and then put the above ingredients into the pan and fry.

3. Add rice, curry powder, salt, sugar, stir fry, put in the hollowed out pineapple shell, put pork floss and cashew nuts on top.